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IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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  • » Influence of oryzanol on platelet aggregation in rats.
    Seetharamaiah, G. S.
    Krishnakantha, T. P.
    Chandrasekhara, N.
    2018-03-20
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  • » The effect of ethanol on cell wall antigens of Saccharomyces cerevisiae and specific...
    Umesh Kumar, S.
    Nagarajan, L.
    Rehana, F.
    Nand, K.
    2018-03-20
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  • » Production of bacterial thermostable alpha-amylase by solid-state fermentation: a...
    Lonsane, B. K.
    Ramesh, M. V.
    2018-03-20
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  • » Protective role of vitamin A in the male reproductive toxicity of hexachlorocyclohexane...
    Pius, J.
    Shivanandappa, T.
    Krishnakumari, M. K.
    2018-03-20
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  • » Inhibitory pattern of tissue esterases in rats fed dietary pirimiphos-methyl.
    Rajini, P. S.
    Muralidhara, Dr.
    Krishnakumari, M. K.
    2018-03-20
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  • » Effect of acidic pH on the protein carmin from safflower seed (Carthamus tinctorius).
    Rao, K. S.
    Prakash, V.
    2018-03-20
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  • » Heat-induced reversible gelation of arachin: kinetics, thermodynamics and protein...
    Kella, N. K. D.
    2018-03-20
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  • » Resistance of alpha-globulin from Sesamum indicum L. to proteases in relationship to...
    Tasneem, R.
    Prakash, V.
    2018-03-20
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  • » Inhibition of monoamine oxidase by the fungicide metalaxyl.
    Naidu, K. A.
    2018-03-20
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  • » Effect of metalaxyl on heart rate in rats: role of alpha 1-adrenoreceptors.
    Naidu, K. A.
    Radhakrishnamurty, R.
    2018-03-20
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  • » Biochemical changes produced by beta- and gamma-hexachlorocyclohexane isomers in albino...
    Srinivasan, K.
    Radhakrishnamurty, R.
    2018-03-20
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  • » Toxicity of pirimiphos-methyl: II. Effect of dietary feeding on blood and urine...
    Rajini, P. S.
    Krishnakumari, M. K.
    2018-03-20
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  • » Toxicity of pirimiphos-methyl: I. The acute and subacute oral toxicity in albino rats.
    Rajini, P. S.
    Krishnakumari, M. K.
    2018-03-20
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  • » Dermal toxicity of Fusarium toxins in combinations.
    Bhavanishankar, T. N.
    Ramesh, H. P.
    Shantha, T.
    2018-03-20
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  • » Cultural stability of Streptomyces fradiae in the production of xylose isomerase:...
    Thakur, M. S.
    Prapulla, S. G.
    Jaleel, S. A.
    Prasad, M. S.
    Ghildyal, N. P.
    Lonsane, B. K.
    2018-03-20
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  • » Inhibition of calcium and calmodulin-dependent phosphodiesterase activity in rats by...
    Salimath, P. V.
    Satyanarayana, M. N.
    2018-03-20
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  • » Lipid peroxide induced DNA damage: protection by turmeric (Curcuma longa).
    Shalini, V. K.
    Srinivas, L.
    2018-03-20
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  • » Effect of black pepper and piperine on bile secretion and composition in rats.
    Ganesh Bhat, B.
    Chandrasekhara, N.
    2018-03-20
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  • » Agave vera Cruz: A source of polyfructosans.
    Srinivasan, M.
    Bhale Rao, V. R.
    Subramanian, N.
    2018-03-20
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  • » Penicilium notatum as a source of fungal pectinase.
    Lulla, B. S.
    Johar, D. S.
    2018-03-20
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  • » A colorimetric procedure for the estimation of fat acidity in peanuts and peanut meals.
    Bains, G. S.
    Venkat Rao, S.
    Bhatia, D. S.
    2018-03-20
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  • » A comparative study of pig and sheep brain glutamine synthetases: tryptic peptides and...
    Rajagopal Rao, D.
    Konrad, B.
    Jaenicke, L.
    2018-03-20
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  • » A comparative study of raw garlic extract and tetracycline on caecal microflora and...
    Shashikant, K. N.
    Basappa, S. C.
    Sreenivasamurthy, V.
    2018-03-20
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  • » A fluorometric study of the interaction of bradykinin with lipids.
    Appu Rao, A. G.
    Setwart, J. M.
    Vavrek, R. J.
    Sillerud, L. O.
    Fink, N. H.
    Cann, J. R.
    2018-03-20
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  • » A method for isolation of 2S, 7S, and 11S proteins of soyabean.
    Appu Rao, A. G.
    Narasinga Rao, M. S.
    2018-03-20
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