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Carcass evaluation of Bannur and non-Bannur lambs.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/3297/
 
Title Carcass evaluation of Bannur and non-Bannur lambs.
 
Creator Chatterjee, A. K.
Baliga, B. R.
Panda, B.
Khabade, V. S.
 
Subject Meat
 
Date 1969
 
Type Article
PeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/3297/1/IFP%201969%205.pdf
Chatterjee, A. K. and Baliga, B. R. and Panda, B. and Khabade, V. S. (1969) Carcass evaluation of Bannur and non-Bannur lambs. Indian Food Packer, 23 (1). 5-10, 9 ref..