CSIR Central

Canning of Parwal.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

View Archive Info
 
 
Field Value
 
Relation http://ir.cftri.com/3263/
 
Title Canning of Parwal.
 
Creator Dang, R. L.
 
Subject 24 Fruits
01 Canning
 
Date 1966
 
Type Article
PeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/3263/1/IFP%201966%2016-17.pdf
Dang, R. L. (1966) Canning of Parwal. Indian Food Packer, 20 (1). pp. 16-17.