Biochemical studies in the physiology of sapota. I. Physical changes.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
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http://ir.cftri.com/3172/
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| Title |
Biochemical studies in the physiology of sapota. I. Physical changes.
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| Creator |
Sastry, M. V.
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| Subject |
08 General Biochemistry
24 Fruits |
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| Date |
1966
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| Type |
Article
PeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/3172/1/IFP%201966%2011.pdf
Sastry, M. V. (1966) Biochemical studies in the physiology of sapota. I. Physical changes. Indian Food Packer, 20 (6). pp. 11-15. |
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