Preparation of shelf stable sweet chutney from muskmelon (Cucumis melo).
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13853/
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| Title |
Preparation of shelf stable sweet chutney from muskmelon (Cucumis melo).
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| Creator |
Balaswamy, K.
Galla Narsing, Rao Prabhakara Rao, P. G. Satyanarayana, A. |
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| Subject |
18 Processed foods
03 Citrus fruits |
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| Date |
2018
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| Type |
Article
PeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13853/1/Bev%20Food%20World%2045%288%29%202018.pdf
Balaswamy, K. and Galla Narsing, Rao and Prabhakara Rao, P. G. and Satyanarayana, A. (2018) Preparation of shelf stable sweet chutney from muskmelon (Cucumis melo). Beverage and Food World, 45 (8). pp. 35-38. |
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