Recent Developments in Diversification and Innovation of New Products from Seabuckthorn (Hippophae Rhamnoides L.) Berries: An Overview.
IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13034/
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| Title |
Recent Developments in Diversification and
Innovation of New Products from Seabuckthorn
(Hippophae Rhamnoides L.) Berries: An Overview.
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| Creator |
Bhupender, Saini
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| Subject |
06 Trees And Shrubs
18 Processed foods |
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| Description |
The present study is the compilation of
the literature carried out towards in line of the recent developments taken place in
diversification and innovation of new products from SBT berries which has become
centre of attraction globally for processing and value addition.
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| Date |
2014
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13034/1/Bhupender%20Saini.pdf
Bhupender, Saini (2014) Recent Developments in Diversification and Innovation of New Products from Seabuckthorn (Hippophae Rhamnoides L.) Berries: An Overview. Masters thesis, University of Mysuru. |
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