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A quick method for monitoring carbon dioxide in controlled atmosphere storage of foodgrains.

IR@CFTRI: CSIR-Central Food Technological Research Institute, Mysore

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Relation http://ir.cftri.com/2549/
 
Title A quick method for monitoring carbon dioxide in controlled atmosphere storage of foodgrains.
 
Creator Krishnamurthy, T. S.
Narasimhan, K. S.
Muralidharan, N.
 
Subject 08 Grains
06 Preservation and Storage
 
Description Monitoring carbon dioxide (C02 ) levels in controlled atmosphere (CA) storage of foodgrains gives a clear picture on the efficacy of the process, so that necessary manipulation like addition of further quantity of CO2 or extension of the exposure period could be effected. A quick, efficient and novel method of estimating intergranular CO2 described in this paper compares favourably with other sophisticated methods.
 
Date 1992
 
Type Article
PeerReviewed
 
Format application/pdf
 
Language en
 
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Identifier http://ir.cftri.com/2549/1/Research_and_Industry_1992_37_184-186.pdf
Krishnamurthy, T. S. and Narasimhan, K. S. and Muralidharan, N. (1992) A quick method for monitoring carbon dioxide in controlled atmosphere storage of foodgrains. Research and Industry, 37 (3). pp. 184-186.