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Odorless Preparation Of Thioglycosides And Thio Michael Adducts Of Carbohydrate Derivatives

IR@CDRI: CSIR-Central Drug Research Institute, Lucknow

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Field Value
 
Creator Mukherjee, Chinmoy
Misra, Anup Kumar
 
Date 2007-12-28T10:34:09Z
2007-12-28T10:34:09Z
2007
 
Identifier J. Carbohydrate Chemistry (2007), 26, 213-221
http://hdl.handle.net/123456789/62
 
Description A generalized, odorless, one-pot methodology has been developed for the preparation of 1,2-trans-thioglycosides and thio-Michael addition products of carbohydrate derivatives through triphenyl phosphine mediated cleavage of disulfides and reaction of the thiolate formed in situ with glycosyl bromides and glycosyl conjugated alkenes.
 
Format 132962 bytes
application/pdf
 
Language en
 
Relation C.D.R.I. communication no. 6909.
 
Subject Carbohydrate
cleavage reactions
thioglycosides
triphenyl phosphine.
conjugate addition
 
Title Odorless Preparation Of Thioglycosides And Thio Michael Adducts Of Carbohydrate Derivatives
 
Type Article